The exclusive lineup of Ambassador Chefs is also growing and we are delighted to welcome five new chefs. We are looking forward to a long, successful relationship with Ashlee Connell (The Publican Group); Ryan Larsen (The Classroom); Chris Malone (Frasers Restaurant); Rose Bass (Frasers Restaurant) and Amber Parry (Matilda Bay Restaurant).
Ambassador Chefs Chris and Ryan have hit the ground running, already completing their first presentations, which were very well received, as you can tell form the photos below.
Please visit the webpage to see more photos of Ambassador Chefs busy in the classrooms. The webpage is continually being updated, so please keep coming back to see what the chefs have been up to.
We would also like to congratulate Chris Malone for the outstanding result of a bronze medal at the 2014 FHA Singapore Gourmet Team Challenge (see Australian Culinary Federation for photos and more info).